Wickson crabapple is a favored variety among cider makers, delivering a concentrated blend of high sugar and high acid levels. A sturdy, cold-hardy tree with abundant white blooms, this apple produces clusters of dazzling red fruits. While versatile for fresh eating, this apple truly shines as a cider apple thanks to its intense flavor. Its bright yellow-red fruits yield a juice abundant in both flavor and nutrients. Known for its high sugar content balanced by strong acidity, Wickson is a top choice for late-season harvesting.
Moderate resistance to common diseases. Reliable and heavy cropper. Thin carefully and thoroughly in early years to avoid a biennial bearing pattern.
Cold Hardy to USDA Zone: 5
Mature Height: 12-16'
Sun: Full Sun
Ripening Time: Late
Pollination: Bloom group 2. Needs another from bloom group 1, 2, or 3.
